Farm to Table

0

March 7 Field Day to help strawberry growers keep pace with rising demands

Demand for strawberries in the U.S. has risen and fruit experts with the University of Arkansas System Division of Agriculture want to help growers ke...
0

Beekeeping classes coming to Fort Smith, starting March 20

If you’ve ever been drawn to the idea of raising bees for honey, now’s your chance to learn the basics of bee health, hive management and honey ha...
0

Conference for small-acreage entrepreneurs offers large lineup of speakers

Registration is open for the fourth annual Small Acreage and Land Entrepreneur (SALE) Conference on March 4 in St. Joseph. Topics include beekeeping, ...
0

NCAT and Partners Host Arkansas Farm to School Summit

Arkansas teachers, school nutrition staff, farmers, and parents, would you like to: Learn about using garden activities to teach your students? Serve ...
0

Report Provides Options For Organic Soybean Growers

Soybeans were planted on nearly 84 million acres in the U.S. in 2016, but only a tiny fraction – less than 1 percent – were grown organically. Thi...
0

Tennessee: Planning to Sell Fruits, Vegetables or Nuts at Farmers Markets?​

University of Tennessee Extension announces a new round of Farmers Market Boot Camps for producers planning to grow fruits, vegetables or nuts for dir...
0

Arkansas: UAPB uses aquaculture to bridge educational concepts

As an Extension specialist at the University of Arkansas at Pine Bluff, Bauer Duke’s work takes him to middle school and high school classrooms acro...
0

High tunnel, strawberry production to be featured at events in Fort Worth

People interested in high tunnel horticulture and strawberry production will have two opportunities to get the latest information on both during back-...
0

USDA: $5 Million in Farm to School Grants to Increase Local Foods in Schools

The United States Department of Agriculture (USDA) today announced that up to $5 million in grant funds is available to help schools create or strengt...
0

High tunnel pest exclusion, alternative pesticides workshops set for October

The Louisiana Sustainable Agriculture and Research and Education (SARE) Program and U.S. Department of Agriculture Natural Resources Conservation Serv...