Farm to Table

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Grain to Glass: Local brewery debuts “Golden Grain” ale made with Arkansas rice

More than 2,000 Arkansans attended the fifth annual Stone’s Throw Brewing Block on Rock festival here last Saturday where they had the opportuni...
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Controlling fall webworms

While visiting growers in mid-June, I started noticing quite a bit of fall webworm infestation in native pecan groves as well as in backyard pecan and...
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Farmers Market : Arkansas Trail celebrates diversity of markets in July

Northwest Arkansas farmers market patrons are encouraged to visit area markets in July with a passport program that can make them eligible for prizes....
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Gardening : Green tomatoes offer health benefits and more

Green tomatoes may not be your first “go-to” when grocery shopping, but don’t count them out, either.     Carla Due, Miller county sta...
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Poultry : Use precautions to keep backyard chickens safe

More than a million backyard chicken flocks provide Americans with eggs, meat or companionship, a trend Mississippians embrace, but hobby farmers must...
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Farming : Annie’s Project helps women succeed in agriculture

Exploring the move from hobby farm to farm-for-profit is what drew Angela Berryhill to Annie’s Project.   Annie’s Project, a nonprofit resour...
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Trade : U.S. calls out India for rice, wheat subsidies

Last week, in an action long called for by USA Rice, the Office of the U.S. Trade Representative (USTR) has asked the World Trade Organization’s...
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Cooking : Rice flour a “secret” ingredient that makes everything better

Trends show that both in the restaurant and at home, chefs are increasingly using rice flour to fry foods. Frying doesn’t have to involve a thic...
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Gardening : Celosia almost guarantee summer garden success

When I was beginning my horticulture journey after making a career transition, I thought I had some idea about color and planting combinations. I woul...
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Produce safety rule training sessions set for Johnson, Marion counties in May

Arkansas fruit and vegetable growers will have two opportunities in May to attend training to comply with the new produce safety rule under Food Safet...